TEXAS WHITETAILS by Larry Weishuhn
I HAD BEEN PUTTING OUT Vineyard Max every chance I had. The near seven-hour drive was one I did not relish making until I could start seriously hunting in October. Thankfully a friend agreed to put out the aromatic and nutritional Vineyard Max “bait” in an area I had found far from any existing deer feeder or deer blind. I had found the “middle of nowhere” spot the previous fall while walking and rattling…
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